A chocolate truffles in a dessert dish with tongs and a red gift box

The Ultimate Valentine's Day Chocolate Truffles Recipe

Find a great recipe for delicious Ultimate Valentine's Day Chocolate Truffles below, one of the nine chocolate truffle recipes in the Chocolate Cookbook eBook.

More Information on the Chocolate Cookbook eBook

Chocolate truffle recipes is one of 1,834 chocolate recipes available in the Chocolate Cookbook eBook along with step-by-step instructions on preparing them all to satisfy the heartiest of appetites. Upon purchase, the letter-sized pages can be downloaded into PDF format for easy reading, searching, sharing, storage, and more. The 53-page single-spaced table of contents provides great points of reference so that the right recipe can be easily found.

But wait! There's more to know about the Chocolate Cookbook eBook.

The Chocolate Cookbook eBook offers 1,834 significantly different, easily prepared recipes over 1,889 single-spaced, printable PDF pages that include...

Chocolate Covered Cherries, Page 256

one of 44 chocolate and cherry recipes

Hot Chocolate, Page 632

one of 27 hot chocolate recipes

Chocolate Ice Cream, Page 663

one of 17 chocolate ice cream recipes

Easy Chocolate Truffles, Page 776

one of nine truffle recipes

Chocolate Covered Strawberries, Page 22

one of four chocolate strawberry recipes

Chocolate-covered strawberries on a square white dessert tray Hot chocolate with cream in a white coffee cup and saucer with spoon resting on a wood grain surfaceChocolate truffles with chocolate dust in a dessert bowl with tongs, a red gift box in the back

And these Chocolate Recipes can all be accessible on your digital device

An electronic device displaying the Chocolate Covered Strawberries Recipe from the Chocolate Cookbook eBook

What's not included in The Chocolate Cookbook eBook?

Spammy or broken links
Advertising
Sales pitches of any kind

The Chocolate Cookbook eBook contains exactly what is expected, the cover page, the table of contents, and curated chocolate recipes ONLY; no front matter, images, closing credits, or any of that so that recipes can be found fast.

Buy and immediately download the Chocolate Cookbook eBook Today.

The Ultimate Valentine's Day Chocolate Truffle Recipe

Ingredients

  • 8½ ounces semisweet chocolate, chopped
  • 2½ ounces unsalted butter, softened
  • 1 egg yolk
  • 4 ounces sifted confectioner's sugar
  • 3 ounces heavy cream
  • 1 tablespoon coffee-flavored liqueur
  • powdered gold leaf

Directions

  1. Melt 4.5 ounces of the semi-sweet chocolate in a double boiler until just fluid.
  2. Using a whisk, incorporate softened butter, then egg yolk, sifted sugar, and cream into the melted chocolate.
  3. Whisk until smooth.
  4. Pour the chocolate mixture into heart molds or any other molds (an egg poacher works well as a mold), and refrigerate until set for about three hours.
  5. Melt the remaining four ounces of chocolate in a double boiler until just fluid.
  6. Unmold chocolate truffles and dip them in the melted chocolate.
  7. Shake off excess chocolate, and leave to set on parchment paper.
  8. Trim excess chocolate.
  9. In a small bowl, combine liqueur and gold dust to achieve a painlike consistency.
  10. Using brushes, decorate hearts with gold "paint." A simple "I Love You" is quite effective, or better still use an original romantic quote.  If you are very artistic, birds or a floral motif along the edges complete the effect.

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